In our fast-paced world, there are few things better than delicious slow cooked beef. So, in honour of slow cooked beef, we thought we’d share this delicious MLA ‘Beef and Lamb’ website recipe with you - it’s an innovative...
Customers in Australia and all over the world love buying Australian-made and sourced produce. But when it comes to beef, what are the real benefits of buying 100% Australian?
We’ve decided to break it down and explain the 4 bi...
A few years ago, Angus beef enjoyed a surprising surge in popularity - especially in Australia. It went from being a respected but little-known breed, to a world-renowned household name. What happened?
Well, one of the most thoro...
What if there was a system in place that ensured you never ate a disappointing cut of beef again…
There is! The MSA Grading System has got your back and is considered by many to be the most accurate beef grading system in the wo...
The ‘Paleo Diet’ isn’t just a way to lose weight… it’s a way of life.
What would a caveman eat? This is basically the premise for the paleo diet AKA the caveman diet, hunter-gatherer diet or Stone Age diet. Paleo die...
We’re sure you’ve heard the words ‘organic beef’ thrown around a lot at your local markets, restaurants and cafes - but have you ever wondered what organic beef actually means?
Australian Businesses can’t just slap ‘c...
Different Australian beef cuts lend themselves to different styles of cooking, and an awareness of which cooking method is best for each cut is the key to enhancing the taste and tenderness of the meat.
After reading this quick g...
Tips for Cooking Delicious Grass Fed Beef Steaks
Want to know how to cook grass fed beef to perfection?
Read on and discover some tips to ensure your grass fed steaks are always tender, flavoursome and delicious.
If possible, ...