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Teys Australia was so pleased to have been part of IFE HRC 2026, the UK’s leading International Food & Drink Event, held at ExCeL London from 30 March to 1 April 2026.
Exhibiting as part of the Meat & Livestock Australia (MLA) presence, the event provided a valuable opportunity to showcase Teys’ premium Australian beef offering and portfolio of awardwinning brands. The show brought together foodservice, retail and manufacturing partners from across the UK and Europe, creating strong engagement across the three days.
As a vertically integrated Australian beef processor and food production business with a history spanning 80 years, Teys’ message to attendees focused on our supply capability for high‑quality chilled and frozen beef to customers around the world. With operations across multiple sites in Australia and long‑standing relationships with Australian beef producers, Teys is well positioned to deliver consistent, reliable supply to international markets, including the UK.
The Teys Australia team was represented by our key sales leads for the region of Creighton Dolbel and McLean McNabb, who met with customers and industry stakeholders throughout the event. Discussions focused on quality, consistency and how Teys’ Australian beef programs can support customer requirements.
The event also provided an opportunity to highlight Teys’ commitment to sustainability and responsible production, alongside Australia’s strong production standards. Visitors to Teys at the MLA stand were able to learn more about Teys’ premium Australian beef range, branded and tailored solutions, and our focus on building sustainable, longterm partnerships across global markets, including the UK.
We’re proud to play our part in promoting and contributing to the sustained success and reputation of the Aussie beef industry, in the UK and around the globe.
