Beef Recipes News

So, you’ve got delicious beef patties and burger buns, but you’re not sure what else to put on your burger? Check out these unique but delicious burger topping ideas: Creamy Pesto Burger Beat together 170 grams of softened red...

Preparation: 10 Minutes | Cooking: 2 Hours 20 Minutes | Serves: 4 These smoked ribs are sweet, sticky and flavoursome - they’re the perfect addition to a relaxed gathering of family or friends. Ingredients 12-16 beef short ri...

Preparation: 15 minutes | Cooking: 15 minutes | Serves: 4 These easy but tasty open-faced burgers are perfect for a casual family meal, and the avocado salsa adds a touch of the gourmet! Ingredients 500 g beef mince 2 tbsp w...

What is hanger steak? Hanger steak is full-flavoured, rich and inexpensive. Like skirt steak, hanger steak has a slightly grainy, thready texture. This cut of beef tastes best when cooked to medium-rare or medium, as this prevents...

Preparation: 10 minutes | Cooking: 15 minutes | Serves: 4 This casserole is rich, tasty, hearty and comforting. This recipe is brought to you by Australian Beef, where you can find some great consumer-friendly resource...

Dry-aged beef is significantly different to the shrink-wrapped, wet-aged beef you’d usually buy at the supermarket. These days, many restaurants offer it up as a preferable alternative. And once you’ve tried it, it’s not har...

Braised beef is always a delight. Perfect for the wintry months, and great in summer as well, it’s a wonderful and surprisingly simple way to cook tender, delicious beef. This dish is the perfect introduction to braising, and ...

Beef and Sweet Pepper Ajiaco This Latin American classic might not be all that seasonally appropriate here in Australia, but it’s a wonderful, eclectic dish that’ll help dispel those post-Christmas blues. Usually served with c...